Colomba Pasquale with Balsamic Vinegar of Modena Cream - Acetaia Malpighi

Colomba Pasquale with Balsamic Vinegar of Modena Cream - Acetaia Malpighi

Colomba Pasquale with Balsamic Vinegar of Modena Cream - Acetaia Malpighi

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Regular price £35.00
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Easter cake with Balsamic Vinegar of Modena IGP Cream.
A “balsamic” version of the most gourmet Easter dessert: our Colomba with Aceto Balsamico di Modena Cream.
A very special delicacy: the soft and delicious dough mixes with a cream based on the Aceto Balsamico di Modena obtained from the must of grapes from the family vines, looked after for at least three years in ancient barrels of centuries-old wood.

Incredibly delicate, our Colomba with Aceto Balsamico di Modena cream leaves on the palate a slightly sour note that does not prevail on the rest, perfectly balancing the sweetness of the dough and of the top, realized with sugar grains and whole almonds.

A product that combines tradition and artisanship, using – as usual in our family’s tradition – ingredients of absolute quality.

Size: 750 gr.

Selection available in Limited series.

The delivery charges are £ 16,00 to UK mainland destinations. For delivery to the Channel Islands and overseas please contact us first.

For orders in mainland Britain, we will FedEx Priority, DHL Express, dispatch within 2-3 working days of receipt. Transit Time FedEx Priority, DHL Express 1-2 Day.

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