Caciocavallo Podolico Cheese
Caciocavallo Podolico Cheese
Caciocavallo Podolico Cheese
Caciocavallo Podolico Cheese

Caciocavallo Podolico Cheese

Regular price £31.80

Caciocavallo Podolico. The long-aged caciocavallo podolico is considered as the king among the types of cheeses produced in the south of Italy. Our product is aged in traditional tuff caves, in the old town center of a small village called Zungoli. It is a timeless tradition, with pronounced flavors and intense smells, in order to taste an ancient product. Produced in Irpinia in the Campania Region of southern Italy, Caciocavallo Podolico is made from the raw milk of a rare breed of Italian cow - the Podolica.The Podolica's ability to adapt to the harsh conditions of this inland area is the main reason for their survival down the centuries.


Every year, we eagerly anticipate the return of la colomba di Pasqua, or the “Easter dove.” In Italy, this artisanal cake is a sweet sign of spring.
Why choose us?
Unique Selection

Unique Selection of Italian Food Products

FedEx Priority Delivery

✔  1-2 Days Delivery Time

Shipping's Free

✔ Shipping's Free on orders of £89 or more!


The Unique Products of the Amalfi Coast & Sorrento Peninsula.
Limoncello of Sorrento
You can't go wrong with any of these.
The Best Balsamic Vinegar of Modena
Acetaia Malpighi

Conscious of the importance of this heritage, the Malpighi Family have for centuries maintained with care and passion the historic acetaia or vinegar cellar, instrumental in obtaining the famous “Malpighi bouquet of aromas".

Buy Now!