The traditional Limoncello of Sorrento is produced by Villa Massa using an old family recipe.
It is precisely the respect for tradition and the scrupulous care of the raw materials used that make this company international leader in the production of Limoncello for over twenty years. The real Limoncello of Sorrento is, in fact, produced using lemons grown only in one of the towns of the Sorrentine Peninsula, and in the island of Capri.
Orange Liqueur Villa Massa Sorrento
Complying with an ancient art rich in dedication and from oranges of the Sorrento Peninsula, is obtained the "Orange Liqueur" Villa Massa, with his intense fragrance and unmistakable flavor. For good conservation of the product, keep it in a cool place or in the freezer, in any case away from light and heat sources. Alcoholic content: 30%.