Salted and spiced with chili pepper, Diavoletti are spicy sausages without colorants or preservatives. Diavoletti provides you with the natural pleasure of chili, nicely blended with pure pork meat. These excellent sausages are sweet and perfect for anyone who appreciates a great taste.

The lean meat sausage is made from selected Italian pork which has been salted, minced and stuffed into natural casings and undergone necessary maturation. Diavoletti is perfect for both young and old, with exception of babies and people allergic to the ingredients.

This spicy sausage is recommended to store in a cool and dry place and you can store it for 180 days. Whether you are looking for a great sausage for lunch or dinner, Diavoletti is the perfect sausage for you. The taste will surely tickle your palate!

Made with the muscular part of the hind leg of pigs raised for the purpose of making top quality spicy sausage, Traditional Culatello Zibello Fiocco is nicely salted, minced and spiced with a mixture of coriander, black pepper, and garlic to provide you with a great taste made in Italy.

Twine is wrapped around Traditional Culatello Zibello Fiocco meat in a spiral fashion to give it a signature pear shape. It is prepared in a hygienic environment and approved by Italian Food and Drinks regulatory agency. This sweet sausage provides you with a great taste and it is good for the young and the old.

The aroma of Traditional Culatello Zibello Fiocco will make you salivate for more as you bite it. With 33g of protein and little fat less than 17%, Traditional Culatello Zibello Fiocco will make a great bite. If you want to surprise your family and friends with the best sausage, Traditional Culatello Zibello Fiocco is the best.

Guanciale Norcia – Peppered is the best cured unsmoked Italian pig cheek with the greatest taste. Made from the cheek of the pig and nicely seasoned with pepper, Guanciale Norcia is the best salami you can eat any time of the day. If you are looking for something special for your family and friend, this is the perfect chop for you.

The city of Norcia is famous for producing the best pork in Italy that is why this peppered Guanciale Norcia is the best for you. Hygienically made with pepper sprinkled all over it to bring you the flavor of peppered pork bacon, this great salami will delight your taste bud.

Wherever you are, you can enjoy Guanciale Norcia – Peppered. And if you want to enjoy it more, make sure you have your friends or partner around. After all, we all enjoy anything more when we share with someone special to us. Whether you are at home, beach or at work, you can grab a Guanciale Norcia and enjoy.

Amarone Wine Infused Salami is a perfectly cured salami that is offset by the bite of Amarone wine infusion and garlic notes. The aroma of the wine combines with the prestigious part of the pork meat to provide you with a uniquely flavored bite.

Whether you have eaten nicely minced and seasoned pork meat or not, this cured salami will fill your mouth with great flavor and sweet taste. No one has eaten Amarone Wine Infused Salami and not make it their favorite bite any time of the day. There is no other salami better than Amarone Wine Infused Salami because once you taste it, you will not want it to finish.

Whenever you feel like eating something nice at work, home or at the beach, Amarone Wine Infused Salami will delight your taste bud.