✔ 1-2 Days Delivery Time ✔ Unique Selection of Italian Food Products ✔ Shipping's free on orders of £89 or more!
After the harvest, the grapes are manually worked in a small wood wine-press.
The must is then introduced into small oak barrels where it first ferments and then it ages for 3 years
before refining in bottle for 12 months.
Its color is an intense gold yellow; its perfumes are intense and fascinating.
Its palate has spicy scents with a slightly sweet vein.